Get Shun Ken Onion 7-Inch Multi-Purpose Utility Knife with lowest price. high quality Product and top trusted online store in the USA, you are coming to the right place. Itâs a excellent Product and we are absolutely recommend it!
Description :
Created by Ken Onion. It features a serrated blade measuring 7 inches in length with a rounded tip. Use it for cutting bagels in half, slicing summer-ripe tomatoes, making sandwiches. Overall, the utility knife measures approximately 11 by 2 by 3/5 inches. As part of Shun's Ken Onion collection, the knife shares the same high-quality materials as the Shun Classic line. Its enticing beauty starts with a VG-10 stainless-steel blade. The Damascus detailing not only enhances the knife's aesthetic appeal, but it also prevents morsels from sticking and helps maintain the integrity of food when slicing. The knife's sleek good looks continue on into its ebony PakkaWood handle, which offers a generously arched. The knife's wide, gently rounded bolster also helps ensure the correct grip. Made in Japan, the knife carries a limited lifetime warranty and should be hand washed for best results. From the Manufacturer, Curved blade belly for versatility when working at a variety of heights. Ken Onion Series Why Buy Shun Classic Ken Onion As part of the Shun Classic line, the Shun Classic Ken Onion Series shares the same materials and Pattern Damascus clad blades as Shun Classic. But the Ken Onion series elevates ergonomics to an art form. Every aspect. The arc of the sleek Pakkawood handle provides stability, while the rock of the blade's belly enables users of any height to cut with ease and control. The widened bolster guides users to the correct grip and reduces tension during cutting. NSF certified for use in commercial kitchens. Detailed Features. Designed by Ken Onion. Ken has won more knife design awards than any other single blade designer.Features :
- Measures approximately 11 by 2 by 3/5 inches; limited lifetime warranty.
- Wide, gently rounded bolster; made in Japan; washing by hand recommended.
No comments:
Post a Comment